Monday, April 2, 2012
Meeting Misty
Friday, March 23, 2012
Fabulous Firebird Fashion
Misty Copleland, who will star in the new American Ballet Theatre production of Firebird choreographed by Alexei Ratmansky, is shown here in some last minute costume adjustments. Galina Solovyeva is the designer. The role will be danced by Natalia Osipova on Thursday, March 29 and Saturday, March 31 at 7:30 p.m. , by Copland on Friday, March 30 at 7:30 p.m. and Sunday, April 1 at 2 p.m., and by Isabella Boylston on Saturday, March 31 at 2 p.m. ABT’s program will include Ratmansky’s Firebird, Duets by Merce Cunningham and Thirteen Diversions by Christopher Wheeldon.Photo by Marcia Wilson Wide Vision Photography
Wednesday, March 21, 2012
ABT Dancer Comes Home to OC
Orange County native Jamie Kopit will return home to dance with American Ballet Theatre during the Company’s engagement at Segerstrom Center March 29 – April 1, which will include the world premiere of Alexei Ratmansky’s Firebird. Before joining ABT’s corps de ballet, Jamie studied at Southland Ballet Academy and also earned scholarships to study with San Francisco Ballet and the Royal Ballet School. To read more about Jamie’s homecoming, click here for her interview with Pointe magazine And in the video above go behind-the-scenes with Jamie during rehearsals for Firebird at ABT in New York City.
Friday, March 9, 2012
A Dizzying Event for Traces Fans
Wednesday, February 29, 2012
Traces Cast Cooks!
Mason Ames (he's pictured above) from the cast of Traces is also noted for his culinary moves in the kitchen. Following are two of Mason's menu items: Spicy Chicken Tortilla Soup and Sweet Kiss Salad. Mason suggests you serve the salad alongside fillet of ostrich. The proportions are not entirely specific, so “to taste” rules here.Spicy Chicken Tortilla Soup ala Mason
- Boil or bake chicken. (I use legs so I can have bones for stock.) Cool and cut into small pieces.
- Sauté red onions, green peppers (or poblano), red peppers. Salt to taste and add 2 tsp. each of cumin and chili powder.
- Once the onions are tender and translucent, add 1-3 jalapenos and diced tomatoes.
- Stir for a minute or so and add cooked chicken and chicken stock. Bring to a boil and simmer or low boil for 20 mins.
- Add pre-cooked black beans, corn and cilantro. Cook together for a few minutes.
- Blend about half or a little more of the mixture, but leave the dish chunky.
Fry corn tortillas in butter and slice thinly. Serve with garnish of avocado, sour cream, sharp cheddar cheese, tortillas and cilantro.
Sweet Kiss Salad
Arugula
Candied pecans
Goat Cheese
Sliced pears
Avocado if you wish
Candied pecans
Goat Cheese
Sliced pears
Avocado if you wish
Toss with dressing.
Dressing:
Maple syrup
Olive oil
Apple cider vinegar
Salt and pepper
Touch of raspberry jam
Enjoy!
Olive oil
Apple cider vinegar
Salt and pepper
Touch of raspberry jam
Enjoy!
Labels:
Mason Ames,
Segerstrom Center for the Arts,
Traces
Monday, February 13, 2012
And Everyone Lived Happily Ever After...
Thursday, February 2, 2012
Tweet to win tickets to see Cinderella
You don’t need a fairy godmother for a happily ever after night on the town. Think you know the story of Cinderella? Try Tweeting it in 140 characters and you could win a pair of orchestra seats to the opening night performance of Les Ballets de Monte-Carlo’s Cinderella when the acclaimed company makes its Segerstrom Center debut on February 9. A $75 gift certificate to the Center Club is also part of the prize. Be sure to use the #SCFTA and #Cinderella hashtags or @SegerstromArts handle so we will see your versions of the fairy tale. All entries are due by Tuesday, February 7. Good luck!
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